Quality is our focus
Assenti’s Pasta was established in 1981. As a family run business we pride ourselves in creating artisanal foods from our kitchen to yours.
We’re a first-generation Italian family from San Benedetto Del Tronto, Italy. We hand make authentic pasta using inherited traditional methods from our mother Adriana Sabatini Assenti.
Our process of crafting hand made pasta is a treasured gift and the culmination of two generations of a mastered practice that’s been handed down.
While many things have changed since we first opened, one thing hasn't, our artisan standards for exceptional quality food. That's why we believe in preserving our generations of family traditions while embracing modern standards.
What you'll find in our homemade pasta:
Whole Food Ingredients
All of our traditionally crafted products are made without the use of artificial flavors, colors, preservatives, or additives.
Always Fresh
Our handcrafted products are made daily to guarantee you the best possible product.
Vegan Friendly
Most of our handmade pastas are made with out the use of animal products.
Best Selling
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Garlic Basil Linguine, 1 lb
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- $9.00
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Black Squid Ink Linguine, 1 lb
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- $9.00
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- $9.00
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Lemon Basil Fettuccine, 1 lb
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- $10.00
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- $10.00
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Short cuts
Ideal for baked dishes, summer pasta salads, and classic Italian soups.
Long cuts
Classic fork twirling noodles that are perfect for traditional tomato, meat and cream sauces; seafood; fresh and cooked vegetables; and even light pairings like extra virgin olive oil with fresh vegetables and herbs.
Filled shapes
Soft and pillow-like, these cheese-filled shapes are excellent to cozy up with on winter nights.
Sauces & Spreads
Homemade sauces & spreads to pair with your favorite pasta dish or charcuterie boards.
We are San Diego county's largest supplier of fresh pasta
For 40 proud years we've supplied our wholesale partners and residents of the San Diego county, Irvine, & Tijuana with hand-made artisanal pasta.