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Molino Verrini 100% Italian Wheat Flour Type “1”, 2.2 lb
Molino Verrini 100% Italian Wheat Flour Type “1”, 2.2 lb
  • Load image into Gallery viewer, Molino Verrini 100% Italian Wheat Flour Type “1”, 2.2 lb
  • Load image into Gallery viewer, Molino Verrini 100% Italian Wheat Flour Type “1”, 2.2 lb

Molino Verrini 100% Italian Wheat Flour Type “1”, 2.2 lb

Regular price
$5.29
Sale price
$5.29
Regular price
Sold out
Unit price
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​Product Description
A rustic flour rich in protein and minerals. Suggested uses include rustic breads and pizza.
This special flower, selected by Ritrovo, is produced artisanally at the Verrini Flour Mill in Capri, near Modena. Great grandfather Milo Vernini began working as a miller at the age of 12, in 1927. He and his father Dante and brothers Enzo, Danielo, and Milivo, dedicated ourselves to making the best wheat flour in the area.

Three generations later, Molino Verrini now sources grains exclusively from three direct farms in the Modonna and Reggio Amelia area: Azidenda Agricola Bertella, Az.Ag.Comagri, and Societa Ag. Martini. These farmers grow the best grains of our region and deliver it to Molino Verrini just a few kilometers away. The Verrini family carries on the generational old tradition of producing the highest quality flours and the providence of Modonna and Reggio Amelia, truly the flowers of the local fields.

Ingredients
100% Italian Wheat Flour Type “1”

Package Size
Net wt: 1000g (2.2 lb)