Ditalini, 1 lb
Ditalini, 1 lb
• Boil 4-5 quarts of water with 1 table spoon of salt.
• Add pasta to boiling water and stir occasionally.
• Taste and cook until pasta is tender with a bite.
• Save 1 cup of pasta water and add a portion into your prepared pasta for depth and moisture.
• Drain, sauce, and serve.
Non-GMO Semolina #1, water, salt.
Net wt: 1lb (16 oz) 453g
Serves 3 people
Mac & Cheese
Manufactured in a facility that processes wheat, eggs, dairy, shellfish and tree nuts.
7 days refrigerated
3 months frozen (Do not defrost if frozen. Prepare frozen.)
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Fresh handcrafted pasta with unique shapes, vibrant flavors, and endless satisfaction.
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