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Assenti's Pasta

Cheese Cappelletti, 14 oz

Cheese Cappelletti, 14 oz

Regular price $9.50 USD
Regular price Sale price $9.50 USD
Sale Sold out
Homemade cheese cappelletti. Made from simple, whole food ingredients.

Cook Time

20-25 minutes

• Boil 4-5 quarts of water with 1 table spoon of salt.

• Add pasta to boiling water, return to a full boil then immediately reduce to a gentle boil, and stir occasionally.

• Taste and cook until pasta is tender with a bite.

• Save 1 cup of pasta water and add a portion into your prepared pasta for depth and moisture.

• Drain, sauce, and serve.
Full Instructions

Ingredients

Filling: Ricotta cheese, parmesan cheese, imported pecorino Romano cheese, bread crumbs, whey, garlic, salt, nutmeg.

Pasta: Non-GMO Neapolitan 00 flour, Non-GMO Semolina #1 flour, fresh whole eggs, water, salt.

Servings

Net wt: 14 oz (397g)
Serves 3 people

Enjoy With

Allergens

Contains: Wheat, eggs, dairy.

Manufactured in a facility that processes wheat, eggs, dairy, shellfish and tree nuts.

Shelf Life

Keep Frozen

3 days refrigerated
3 months frozen (Do not defrost if frozen. Prepare frozen.)

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Endless pastabilities

Fresh handcrafted pasta with unique shapes, vibrant flavors, and endless satisfaction.

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