Product Description
Homemade portobello mushroom ravioli. Made from simple, whole food ingredients.
Cook Time
10-12 minutes.
Cooking Instructions
Enjoy With
Creamy Tomato Sauce
Porcini Cream Sauce
Pro Tip
When cooking filled-pasta (ravioli, cappelletti, or agnolotti) a full roiling boil will release the seal that holds in the filling.
To avoid this, after you place the filled-pasta into the boiling water, return to a full boil then immediately reduce heat until your water is at a soft and gentle boil.
Ingredients
Filling: Portabella mushrooms, button mushrooms, shiitake mushrooms, porcini mushrooms, breadcrumbs, walnuts, pine nuts, butter, shallots.
Pasta: Non-GMO Neapolitan 00 flour, eggs, water, salt, turmeric.
Allergens
Contains: Wheat, eggs, dairy, tree nuts.
Manufactured in a facility that processes wheat, eggs, dairy, shellfish and tree nuts.
Package Size
Net wt: 14 oz (397g)
Serves 3 people.
Homemade portobello mushroom ravioli. Made from simple, whole food ingredients.
Cook Time
10-12 minutes.
Cooking Instructions
Enjoy With
Creamy Tomato Sauce
Porcini Cream Sauce
Pro Tip
When cooking filled-pasta (ravioli, cappelletti, or agnolotti) a full roiling boil will release the seal that holds in the filling.
To avoid this, after you place the filled-pasta into the boiling water, return to a full boil then immediately reduce heat until your water is at a soft and gentle boil.
Ingredients
Filling: Portabella mushrooms, button mushrooms, shiitake mushrooms, porcini mushrooms, breadcrumbs, walnuts, pine nuts, butter, shallots.
Pasta: Non-GMO Neapolitan 00 flour, eggs, water, salt, turmeric.
Allergens
Contains: Wheat, eggs, dairy, tree nuts.
Manufactured in a facility that processes wheat, eggs, dairy, shellfish and tree nuts.
Package Size
Net wt: 14 oz (397g)
Serves 3 people.