Product Description
Picture shown is of the 10 oz Pasticcio Alla Romana.
Made from simple, whole food ingredients.
Requires
This product requires at least two 8 ounce containters of additional sauce.
We recommend our Besciamella Sauce.
Cooking Instructions
Oven: Preheat oven to 350˚F. Bake in provided pan with lid on for 45 -60 minutes.
Thaw 24 hours in advance prior to cooking.
Ingredients
Filling: Prosciutto, ham, mushrooms, mozzarella, meat sauce (crushed tomatoes, tomato puree, ground beef, onion, olive oil, parsley and seasonings).
Pasta: Non-GMO Semolina #1, Non-GMO Neapolitan 00 flour, eggs, water, salt.
Allergens
Contains: Wheat, eggs and dairy.
Manufactured in a facility that processes wheat, eggs, dairy, shellfish and tree nuts.
Package Size
Net wt: 9 x 11
Serves 8 people
Shelf Life
Keep Frozen until ready to cook
7 days refrigerated
3 months frozen
Picture shown is of the 10 oz Pasticcio Alla Romana.
Made from simple, whole food ingredients.
Requires
This product requires at least two 8 ounce containters of additional sauce.
We recommend our Besciamella Sauce.
Cooking Instructions
Oven: Preheat oven to 350˚F. Bake in provided pan with lid on for 45 -60 minutes.
Thaw 24 hours in advance prior to cooking.
Ingredients
Filling: Prosciutto, ham, mushrooms, mozzarella, meat sauce (crushed tomatoes, tomato puree, ground beef, onion, olive oil, parsley and seasonings).
Pasta: Non-GMO Semolina #1, Non-GMO Neapolitan 00 flour, eggs, water, salt.
Allergens
Contains: Wheat, eggs and dairy.
Manufactured in a facility that processes wheat, eggs, dairy, shellfish and tree nuts.
Package Size
Net wt: 9 x 11
Serves 8 people
Shelf Life
Keep Frozen until ready to cook
7 days refrigerated
3 months frozen