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Small Meat Ravioli, 14 oz

Small Meat Ravioli, 14 oz

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Product Description
Homemade meat ravioli. Made from simple, whole food ingredients.

Cook Time
10-12 minutes

Cooking Instructions

Enjoy With
Marinara Sauce
Meat Sauce

Pro Tip
When cooking filled-pasta (ravioli, cappelletti, or agnolotti) a full roiling boil will release the seal that holds in the filling.

To avoid this, after you place the filled-pasta into the boiling water, return to a full boil then immediately reduce heat until your water is at a soft and gentle boil.

Filling: Ground beef, ground pork, parmesan cheese, bread crumbs, mortadella, ham, carrots, celery, assorted seasonings.

Pasta: Non-GMO Neapolitan 00 flour, Non-GMO Semolina #1 flour, whole eggs, water, salt.

Contains: Wheat, eggs, dairy.

Manufactured in a facility that processes wheat, eggs, dairy, shellfish and tree nuts.

Package Size
Net wt: 14 oz (397g)
Serves 3 people

Shelf Life
Keep Frozen
3 days refrigerated
3 months frozen (Do not defrost if frozen. Prepare frozen.)